Just Organik Fenugreek has a warm and penetrating fragrance which is more pronounced when the seeds are roasted
The flavour of Fenugreek is bitter when un-roasted
Roasted (and ground) Fenugreek tastes powerful, aromatic and bittersweet
Fenugreek brings a tangy aroma to vegetables, and can be used in the preparation of pickles, curries, and chutneys.
The flavour of Fenugreek pairs well with strong flavours like coriander, cumin, and paprika, and it can deepen tomato flavours in sauces and stews.
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