Zero-G Lite Maida Replacer is a gluten-free rice, sorghum (jowar) and tapioca based refined flour that can replace maida in most recipes. Use it to make breads, cakes, cookies and other savouries!
Suitable For
Gluten intolerant (celiac) people
Autistic population
Key Features
Processed and packed in an ISO 22000 certified gluten-free facility
High in calcium, potassium and iron
Can substitute refined wheat flour (maida) for most applications
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